Call Sales: +1 (415) 744-1433

GDPR Privacy Policy

We use cookies to give you the best experience on our website. By continuing to use our site you are agreeing to our privacy policy.

Accept and Close

Ingredients & Recipes

This section covers Ingredient capabilities in your Management Console. With Ingredient management, you will be able to manage your inventory to the smallest levels. Learn how to create Recipes to track Ingredient usage.

Adding Ingredients

Create and add ingredients to your Management Console. This enables you to manage your inventory to the smallest levels.

In This Video You Will Learn:

  • Create ingredients
  • Update vendor information for both ingredients and products
  • Generate stock units

Learning Check Question:

Have you been able to create an ingredient and update details?

Need More Help?
Adding Ingredients

Adding Ingredients

Create and add ingredients to your Management Console. This enables you to manage your inventory to the smallest levels.

Creating Recipes

Creating Recipes

Manage the dynamic costs of ingredients by using Recipes. For example, manage your levels of beef, lettuce, and tomatoes after you sell a burger.

Creating Recipes on Modifiers

Creating Recipes on Modifiers

Attach Modifiers to your Recipes for more accurate reporting. Keep track of your add-ons with this functionality.

Barcodes on Stock Units for Restaurant

Barcodes on Stock Units for Restaurant

With Revel, you can use barcodes on stock units to help manage the different sizes of your items. Stock unit barcodes are optional, but if you do choose to use them, make sure they are unique against all other barcodes, even product barcodes. Let’s learn how to set barcodes up for your restaurant or quick service business.

Still Have Questions?

We may already have an answer for you!

More Help

Stay Informed

Sign up for the Revel University Newsletter now and receive updates right in your inbox.