iPad POS | Gen Korean

Gen Korean: Deploys Futuristic Customer Experience

Gen Korean transcends the norm of Korean BBQ restaurants by incorporating new flavors into their dishes. Beyond their twist on flavors, Gen Korean offers a twist on traditional customer service. From robots delivering dishes to customers grilling food at their table – Gen Korean’s unique and modern operations have contributed...

iPad POS | Chirashi by Mr. 7

Chirashi By Mr. 7: Reimagining Front of House Experience

Chirashi by Mr. 7 Chirashi by Mr. 7 opened because they found a gap in the market. Chirashi was typically served in traditional Japanese restaurants and did not afford the diners the possibility of customizing their own chirashi bowl. With that in mind, Jack Zhang opened up his chirashi fast-casual...

iPad POS | customer engagement

Making Customer Engagement a Piece of Cake

Walking into Over The Top Cake Supplies, you feel like you’re living out a childhood dream as your eyes take in the wall-to-wall candy and cake displays. The retail chain is a one-stop-shop for everything to do with baking, all the way from supplies down to classes, and has been...

iPad POS | Edwin Mills

Edwin Mills by Equator: The Three Pillars of Success

Teddy Bedjakian opened Equator, a coffee house nestled in Old Town Pasadena. But Equator soon found itself stuck between a Starbucks and a Coffee Bean, feeling the heat, Teddy knew it was time to reinvent the brand. Thus, Edwin Mills by Equator was born and rebranded into a restaurant and...

iPad POS | national restaurant association

National Restaurant Association Show Survival Guide

The biggest restaurant industry show, the National Restaurant Association Show, is right around the corner! And we’re fired up to be part such an iconic event that welcomes over 2,300 exhibitors and 66,000 industry professionals from over 100 different companies. From May 19th through the 22nd, the show floor at...

iPad POS | Patty's Cakes

Patty’s Cakes and Desserts: Freshness At the Forefront

Patty’s Cakes and Desserts came from humble beginnings. Patty first got her start by making and selling cakes from out of her home in Fullerton, California. As a single mom with three boys running around the house, Patty turned to baking for fun, and maybe a little relief. And as...

iPad POS | Proposition Chicken

Proposition Chicken: Building A Brand Identity From Scratch

Taking its namesake and branding from the California ballot propositions, Proposition Chicken brings chicken three ways, fried, flipped, or fake, to the people of San Francisco and Oakland. And what has become a bustling quick service restaurant is in large part thanks to their impeccable branding and attention to detail....

iPad POS | Gordo Taqueria: Through the Generations

Gordo Taqueria: Through the Generations

The 1970s Cultural Shift Serving the Bay Area since 1977, Gordo Taqueria is one of the oldest and most established taquerias in San Francisco. It all began on Clement St. The Gordo brothers saw a cultural shift in the 1970s, a shift away from families eating at home and an...

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